Our Mission 
EVERYONE EATS. EVERYONE CAN MAKE A DIFFERENCE.
We created Feed the Village because we believe that everyone can make a difference. We want to help reduce your environmental impact, while making sure everyone’s dietary needs are met.
We understand that change doesn’t happen overnight, and our aim isn’t to only cater for groups that are already plant based, but to encourage companies to opt in for plant based catering as a way to ensure that not only does all of their staff enjoy high quality food no matter what their dietary needs are, but that they can also tangibly reduce their negative impact on the environment.
FOUNDATION
Our founder David Hale, motivated by a deep responsibility towards the planet, founded Feed the Village in 2017. The primary aim when launching Feed the Village was to change attitudes towards meat-free food and encourage people to reduce their consumption of meat. Feed the Village started on the streets of Waterloo trading lunch markets and over the years started to shift towards event catering.
EXPANSION
In 2022 Molly and Cian joined the company, bringing their vast experience in events and catering, to help form Feed the Events Ltd. Since then Feed the Village has grown year on year, expanding into crew and artist, corporate catering, having had the pleasure of working with huge clients such as Google along the way. We can now count on our incredible team of chefs and drivers to deliver the best plant based catering to your door.
OUR FOOD
Our food is inspired by the wide range of cultures found in our team, serving dishes with origins from Europe, India, North Africa, East Asia and North and South America. We are always happy to work with our clients to create bespoke menus, alternatively it is possible to choose from our wide range of menus.